Classic Homemade Lasagne
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- Inventory on the way
Homemade Classic Recipe Lasagne containing our finest grass-fed beef and free range pork topped with Cheddar and Mozzarella cheese.
Weight: 600g (approx)
Dietary/Allergens: Gluten, Dairy, Celery
Cook from frozen at 180C for approximately 50 minutes. Place on a baking tray and remove the lid. Alternatively, defrost safely in the fridge overnight and cook at 180C for 30-35 minutes or until hot and bubbling – place on a baking tray and remove the lid.
Perfect with a fresh green salad and a slice of garlic bread!