
Homemade Beef Lasagne
Regular price £10.00/
Homemade Lasagne containing our finest grass-fed beef.
Weight: 600g (approx)
Serves: 2-3
Origin: Scotland
Dietary/Allergens: Gluten, Dairy, Celery
Supplied: Frozen
Butcher's Tip
Cook from frozen at 180C for approximately 40-50 minutes. Place on a baking tray and remove the lid. Alternatively, defrost safely in the fridge overnight and cook at 180C for 30-35 minutes or until hot and bubbling – place on a baking tray and remove the lid.
Perfect with a fresh green salad and a slice of garlic bread!