Pork Ribs

Pork Ribs

Regular price £14.90
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Marinade

Meaty ribs from our free-range, gm free Sussex pork. Choose from Plain, or with a BBQ or Chinese marinade.

Weight: 1kg (approx)
Serves: 3-4

Butcher's Tip

For our plain ribs, simmer in water for an hour and a half (or so) until tender. Drain the ribs, marinate, and finish off on the barbecue!

For our BBQ marinaded ribs, wrap the ribs in tinned foil before cooking for 3-4 hours at 140C on a wire rack, with a foil roasting tin full of water just underneath the rack to keep the ribs moist. Proceed to finish the ribs off on the BBQ!

FAMILY BUTCHER

SINCE 1931

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