Beef wellington
Take wellington out of fridge 2/3 hours before cooking
Preheat oven to 180c and place wellington on a wire rack, cook for approximately 40mins until pastry in golden brown.
Pototo dauphinoise
Placed in oven and cook for 30-40mins at 180c
Chantry carrots, fine french beans.
Luxury beef gravy
Heat gentling in small pan, try not to boil liquid.